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Restaurant Gourmet

The Restaurant Gourmet

Gourmet restaurant has always been a clear and blue-sky choice for Gianfranco Vissani, he took in the far 1979 with the opening of Vissani restaurant with its view over the kitchen, framed as it was a living picture.

A pure hazard since during that years people usually ate to feed themselves, but the art of assembling in one single course apparently contrasting raw materials, inspired at the same time by traditional flavors strongly lightened and revisited, finds now more nourishment and conscience…the one of knowledge.
This becomes the most beautiful thing and close to touching preparation techniques or shadows or colors, admiring works of art of our most important sculptors which tell about life moments, ages, future!!

Vissani gourmet then, makes our MasterChef one of the bigger experts of Italian raw materials and not only…for sure you will enjoy his creations…

Choose Gourmet, because it is a Life of Style!!

Volare À Carte Menu

Shapes and Informality, Vissani welcome appetizer in Jazz Dining Room
(within 1:30 p.m. or 9:00 p.m., afterwards directly at the table)

 

DEPARTURES

Caviar and lemon with sour cream, orange tomato and Parmigiano Reggiano sauce, coda alla vaccinara (d,f,g,h,i,l)
€ 70
Raw Glacier 51 with zucchini and Pernot sauce, anna potatoes (d,g,i)
€ 60
Cocotte with porcini mushrooms, fried artichokes, asparagus and grapes, yogurt sauce, white pepper and coffee (c,g,i)
€ 50
Veal tartare with Peanut butter and orange, mourilles mushrooms and soya (a,e,f,g,i)
€ 50

ARRIVALS

Breme onion soup, gratin peach with Gruyere and pomegranate (a,g,i)
€ 45
Black truffle and Menaica anchovies ravioli, Fattore Umbro egg with elder sauce and yellow pumpkin scent, amaretto and rosemary (a,c,d,h,i)
€ 60
Lasagna with scallop, white tea and Vacca Rossa parmesan, chervil and balsamic vinegar, white tea and Vacca Rossa parmesan sauce (a,c,g,i,l,n)
€ 60
Lobster with veal tripe, Matico cheese and green tomatoes stew, cocoa Merlo (b,f,g,h,i,l,)
€ 100
Grey partridge casserole with stewed eel, red turnip gâteau with Josko vinegar, persimmon and incense sauce (c,d,g,i,l)
€ 70
Carnaroli with porcini mushrooms and white truffle, mottled blueberries (a,g,i)
€ 60
Tagliolini with white truffle (a,c,g,i)
(Extra white truffle € 5,00/gr)
€ 70

SWEET BREAKS

Lemon cream bar with clams and anise with long pepper, artichoke sauce cooked under ashes and cocoa mint (c,f,g,h,n)
€ 35
Tribute to Marchesi… through colors, Caffè puff pastry and caramelized zabaglione cream puffs, orange sauce with thyme and chestnuts with rum (a,c,g,h,l)
€ 35
Operà with gianduia, red turnip and toasted pistachios, Crassana pear gratinated with brown sugar (g,h)
€ 35
Salted almond ice cream, cocoa and alchermes, almond and banana mousse (c,f,g,h)
€ 35

Tasting Menu

Volare "IN" Piccolo

Shapes & Informality – the Vissani Welcome in the Jazz Lounge
(arrival by 1:30 pm or 9:00 pm.; afterwards directly at the table)

3 course tasting curated by Chef Vissani

Pre-Dessert
Free choice desert
Petits Fours
Boxed Pralines
Selection of breads, grissini and crok, offering varied flavours and textures

€ 145,00 Price per Person
including 3 courses and 1 dessert, beverage and extras excluded

Volare "IN" Grande

Shapes & Informality – the Vissani Welcome in the Jazz Lounge
(arrival by 1:30 pm or 9:00 pm.; afterwards directly at the table)

6 course tasting curated by Chef Vissani

Pre-Dessert
Free choice desert
Petits Fours
Boxed Pralines
Selection of breads, grissini and crok, offering varied flavours and textures

€ 235,00 Price per Person
including 6 courses and 1 dessert, beverage and extras excluded

IMPORTANT

Guests are invited to notify before ordering eventual allergies to our waitstaff.
On the same table both tasting menus “Volare In Piccolo” or “Volare in Grande” can be ordered or “Volare “à la carte menu for a maximum of 4 people in order to avoid extending waiting times, thank you.

“Volare” the à la carte menu

The à la carte menu , a minimum order of 2 courses among Starts, and Arrivals , Sweet Breaks excluded

Overnight Opportunity

Discover opportunities to immerse yourself in the greenery of Umbria and be pampered by Casa Vissani. Vissani Gourmet.
View Opportunity!

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